This Chinese New Year, JW Marriott Mumbai Juhu invites guests to celebrate good health, echoes of hope and abundance of happiness for a prosperous new year. Celebrate the auspicious Year of the Dragon which symbolises power, nobility, luck and success as one indulges in a gastronomic journey of ancestral home-style recipes and a mélange of modern Asian fare.
The talented culinary masterminds at Dashanzi have crafted a bespoke menu that perfectly captures the essence of Chinese New Year. Each dish is expertly marinated and meticulously handcrafted with homemade sauces and aromatic spices, creating a culinary experience like no other.
Guests can treat their taste buds by indulging in festive delicacies such as Dragon Pumpkin Pie, Mock Meat Jiaozi, Dragon Shrimp Wonton, Stir Fried Eggplant, Water Spinach, Crispy Chilli, Steamed Whole St Peter’s Fish, Ginger Soy Scallion, Lamb in Whole Garlic, Poon Choi, Festive Lunar New Year Fried Rice and Tossed Long Noodles with Bamboo Shoots and bean sprouts amongst others.
The restaurant not only boasts its exquisite culinary offerings, but is also known for its iconic art themed interiors, finest gin collection and breathtaking views of the sea. It promises an unparalleled blend of panoramic sea views, delectable culinary delights, and an extensive array of handcrafted cocktails to elevate your dining soiree.
Celebrate both culture and cuisine at the modern Asian restaurant, Dashanzi with flavourful, authentic Chinese delicacies from February 9-18, 2024.
