JW Marriott Mumbai Juhu has curated a host of culinary experiences and offerings to celebrate New Year at its popular restaurants — Lotus Café, the all-day dining outlet; Mahi, the exquisite banquet venue and Dashanzi, a modern Asian restaurant.

Guests can indulge in an expansive spread comprising lobster bisque, kalimiri fish tikka, Mapo tofu, meen moilee, tuna uramaki, chicken futomaki, prawn hargao, Kerala egg roast biryani,  vegetable haleem, and BBQ marinade, among others.

The hotel will also offer a Hangover Brunch on January 1, 2021, serving healthy options.

  • New Year’s Eve dinner at Lotus Café

When: December 31, 2020; 1900 hours to 2300 hours

Price:  ₹4,995 plus taxes per person (Adults);  ₹1,250 plus taxes per person (for kids below eight years)

  • New Year’s Eve dinner at Mahi

When: December 31, 2020; 1900 hours to 2300 hours

Price:  ₹5,500 plus taxes per person (Adults);  ₹1,750 plus taxes per person (for kids below eight years)

  • New Year’s Eve dinner at Dashanzi

When: December 31, 2020; 1900 hours to 2300 hours

Price: ₹5,000 plus taxes per person (set menu and alcoholic beverages included)

  • Hangover Brunch at Lotus Café

When: January 1, 2021; 1230 hours to 1530 hours

Price:  ₹2,900 plus taxes (non-alcohol brunch); ₹4,250 plus taxes (alcohol brunch)

To book, call on : +91 90046 16506 / +91 22 6693 3344

marriott.com