Passengers travelling with Thai Airways on December 5 will get to try the airline’s special Father’s Day desserts this year.
On international flights, desserts will be served during lunch and dinner on all flights departing from Bangkok, except for flights to Kuala Lumpur, India, and the Middle East. In the airline’s first class cabin, Royal First Class, passengers will be served Pineapple Fresh Ginger Coconut Mousse with Coconut Ice Cream. Business class passengers (Royal Silk Class and economy class passengers will be offered a pumpkin cheese tart.
Pineapple Fresh Ginger Coconut Mousse with Coconut Ice Cream
Pumpkin Cheese Tart
Passengers travelling on the airline’s domestic flights (except for flight TG226 from Phuket-Bangkok) will also get to taste the special treats. Those flying in Royal Silk Class will be served Pumpkin in Coconut Cream on all outbound flights departing from Bangkok and Khanom Tua Thong (a dessert made out of mung beans) on inbound flights to Bangkok, except for flight TG226 from Phuket-Bangkok. Passengers traveling in economy class will also get to try the Khanom Tua Thong.
Pumpkin in Coconut Cream
Thailand’s flag carrier has previously served special meals and desserts to passengers to celebrate the country’s Queen Mother Sirikit’s birthday and Mother’s Day.
Thai Airways will serve a special inflight menu to celebrate the Thai Queen Mother’s birthday
