Malaysia Airlines offers new wines on London-Kuala Lumpur route

Malaysia Airlines First Class wine

Malaysia Airlines has announced new wine and champagne selections available to First and Business class flyers on their London-Kuala Lumpur route.

Arved von zur Mühlen, chief commercial officer at Malaysia Airlines said, “At a time when some airlines are reducing the level of food and beverages on-board flights, Malaysia Airlines is choosing to invest in quality products for our customers. We pride ourselves in ensuring our customers have a truly amazing experience, we believe that our new wines and champagnes will further enhance that experience.”

The carrier says that it has chosen the new selections specifically to be served at altitude, and they can be paired with any of 25 dishes available from the carrier’s chef-on-call menu, with choices that include Malaysian and global cuisine.

Travellers can order from this menu via Malaysia’s website anytime after their flight is booked up until at least 24 hours prior to departure. First and Business class each have their own chef-on-call menu to choose from.

The new selections are listed below:

In Business (Golden Club) class:

(Champagne) Champagne Duval Leroy “Fleur du Champagne” Premier Cru NV

(Red) Chateau Doyac 2011, AOC Haut Medoc, Bordeaux

(Red) D’Arenberg The Footbolt Shiraz 2013, McLaren Vale

(Red) Bodega Piedra Negra Malbec Reserve 2014, Mendoza, Argentina

(White) Wairau River Sauvignon Blanc 2015, Marlborough

(White) Maison Trenel Bourgogne Chardonnay 2014, Burgundy

(White) Pikes “Traditionale” Clare Valley Riesling 2015, South Australia

(White) Chateau Monteau Raba 2010, AOC Sauternes

In First class:

(Champagne) Champagne Joseph Perrier Cuvee Josephine 2004

(Red) Chateau Frombrauge 2012, AOC St-Emilion Grand Cru Classes, Bordeaux

(Red) Schubert Wairarapa Syrah 2013, Martinborough

(Red) Domaine Chandon de Briailles Pernand Vergelesse 1er cru “les Vergelesses” 2011, Burgundy

(Red) Bodega Piedra Negra Malbec Reserve 2014, Mendoza, Argentina

(White) Stonier Lyncroft Vineyards Chardonnay 2013, Victoria

(White) Chateau La Louviere Blanc 2013, AOC Pessac Leognan, Bordeaux

(White) Pikes “Traditionale” Clare Valley Riesling 2015, South Australia

(Dessert) Chateau Monteau Raba 2010, AOC Sauternes, Bordeaux

malaysiaairlines.com


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Comments

  • Contrast the claim ““At a time when some airlines are reducing the level of food and
    beverages on-board flights, Malaysia Airlines is choosing to invest in
    quality products for our customers. We pride ourselves in ensuring our
    customers have a truly amazing experience, we believe that our new wines
    and champagnes will further enhance that experience.” with the reality that MH has banned all alcohol service on international flights from KL under 3 hours. Hardly enhancing consumer experience!!

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