Tried & Tested

Restaurant review: Salathip Thai Restaurant at Shangri-La Bangkok

23 Apr 2024 by Ravi Lalwani
Salathip Thai Restaurant at Shangri-La Bangkok, image taken from the hotel's official website gallery

Nestled along the banks of the majestic Chao Phraya River lies Salathip Thai Restaurant, a culinary gem offering a quintessential Thai dining experience. Stepping into its Thai-style teak pavilions, one is immediately transported to a realm where tradition meets elegance. 

During my recent visit, I opted for outdoor seating, a decision I did not regret. The panoramic view of the river was simply breathtaking, providing the perfect backdrop for a memorable evening. As the sun dipped below the horizon, the ambiance was further enhanced by the rhythmic movements of traditional dancers, followed by a captivating performance by the Garuda dancers. The attentive staff ensured that every aspect of my dining experience was impeccable, from their warm greetings to their prompt service throughout the evening.

Salathip Thai Restaurant at Shangri-La Bangkok, image taken from the hotel's official website gallery

To complement the enchanting setting, I indulged in a glass of red wine, which perfectly accompanied the array of delectable dishes. The Yum Som O Pu Nim, a pomelo salad featuring soft shell crabs, roasted coconut, and crispy shallots, enamoured my taste buds with its burst of flavours and textures.

For the main course, I savoured the Pad Thai Thai Khem Chaiya, a stir-fried medley of Thai noodles and mixed seafood, elevated by the tangy tamarind sauce and a salted duck egg. Each bite was a harmonious blend of sweet, sour, and savoury notes, showcasing the chef’s mastery of Thai cuisine.

The highlight of the evening was undoubtedly the crispy-fried Giant Tiger Prawn, served with a luscious tamarind sauce and accompanied by fragrant sticky rice. The succulent prawns, perfectly cooked to golden perfection, provided a delightful contrast to the sticky rice, resulting in a symphony of flavours that lingered long after the last bite.

Salathip Thai Restaurant at Shangri-La Bangkok, image taken from the hotel's official website gallery

My dining experience at Salathip was nothing short of extraordinary. From the tranquil ambiance to the impeccable service and exquisite cuisine, every element surpassed my expectations. Whether you’re a connoisseur of Thai cuisine or simply seeking a memorable dining experience by the river, Salathip is a destination not to be missed.

VERDICT Salathip Thai Restaurant offers an unforgettable dining experience with exquisite cuisine, stunning riverside views, and captivating cultural performances, making it a must-visit for lovers of authentic Thai cuisine and immersive ambience.

HOURS:

Monday-Sunday: 6 pm – 10 pm

PRICE:

Approximately 2,320 Thai Baht per person

CONTACT

shangri-la.com

IG @shangrilabkk

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