The Oberoi, Mumbai has rolled out a host of offerings for Valentine’s Day celebrations.

The signature Champagne Brunch will be organised at Fenix. This will be a completely assisted brunch with everything prepared fresh and served at the table with no buffets. Guests can avail of this experience on February 14, 2021.

Brunch highlights include burrata live counter, homemade breads, artisan cheese, premium delicatessen and antipasti display; fresh make your own salad station; poached baby Lobsters; Kochi oysters; Gujarati farsaan live selection

Enjoy a free flow of premium Champagne along with a range of innovative cocktails, non-alcoholic beverages, and freshly-squeezed juices.

Ziya, Michelin Starred Chef Vineet Bhatia’s modern Indian restaurant is serving a curated menu with Bailey’s desserts. The menu is designed by Chef Bhatia himself and is available from February 9 until February 14, 2021 for lunch and dinner.

On offer are delicacies such as Bloody Mary lassi jelly, crisp asparagus spear; Amritsari fish, green pea & garlic crush, coconut khichdi; Chicken tikka in white lentil marinade; rosemary lamb chop and chocolate-baileys and strawberry cheesecake.

Pamper your loved one with sweet treats. Choose from a variety of delights including a gourmet box of chocolate-dipped strawberries; a handcrafted chocolate praline box and an assorted Belgian chocolate brownie box to name a few.

oberoihotels.com