[Anonymous]

[Pierre]

Hi,

I was staying at the Courtyard in Budapest and, laziness or cold, convinced me having a meal at the hotel.

I ordered potato dumplings with porcini mushrooms, as shown on the menu. Instead of what I got shiitake mushrooms.(not what I ordered, not the same taste, and by far cheaper than the porcini!! The waiter did not inform me about the change)

Just surprised how a brand such as Marriott was bargaining with the info given to customers, not hesitating to charge them heavily for something they replaced with an ersatz..

Is it a trend ??

[Author]

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