ANA adds Hyogo, Iwate and Okinawa regional cuisine to menu The dishes are part of the Japanese airline’s Tastes of Japan cuisine that showcases regional fare as part of its in-flight menu Monday, August 21, 2017
United to serve deep-dish pizza on North American flights Passengers will be able to purchase a spinach and garlic deep-dish Pizzeria Uno pizza on board from July Thursday, June 22, 2017
Finnair celebrates independence with new inflight meals To celebrate Finland’s 100th year of independence, the airline is launching new menus in business and economy Wednesday, May 24, 2017
Air China begins meal pre-ordering on select international flights First and business class travellers on select international routes flying out of Beijing will now be able to reserve onboard meals ahead of departure Thursday, May 11, 2017
Delta unveils first and business class wines Handpicked by master sommelier Andrea Robinson, vintages will appear on a rotating seasonal basis with two different reds and whites available every three months Wednesday, March 1, 2017
British Airways introduces English sparkling wine to first class menu The airline will be listing Bolney Wine Estate’s Vintage Blanc de Blancs from the West Sussex-based winery as guest sparkling wine in First Tuesday, February 28, 2017
British Airways launching new menu on London-Hong Kong route The menu will roll out in May for first and business class passengers Thursday, February 9, 2017
Delta enlists artists to decorate tray tables A team of artists has decorated the tray tables on one of the airline’s B767 aircraft Wednesday, February 8, 2017
Thai Airways offering special New Year’s desserts The desserts will be available across all classes on the majority of international flights Friday, December 30, 2016
Emirates adds festive menu across all classes The menu will be available on flights from Dubai to Australia, Europe and the US Saturday, December 10, 2016
