Much like the legend, where the monster Nian was fought off with firecrackers, bright red decorations and more, San:Qi at Four Seasons Hotel Mumbai will be bedecked in traditional décor with an array of culinary offerings.

Carrying forward the traditional concept of gathering around for a sumptuous feast with loved ones, Chef Lin Lin Yang welcomes one and all to bring their families, including their little ones as the team curates a special menu for all the cubs as well. For those of age, a handpicked selection of wines paired with each of the specialities is sure to be a welcome delight.

Relish scrumptious appetisers such as the kombu salad and wuxi pork ribs, followed by a lavish main course complete with lobster in black bean sauce, steamed enoki garlic mushrooms accompanied with Sichuan sesame spinach noodles and a host of other delicious dishes.

This special Lunar New Year menu is available over lunch and dinner between February 1 and 21, 2022 at San:Qi along with a special menu for deliveries.

fourseasons.com