Passengers travelling onboard Thai Airways flights between December 31, 2016 and January 1, 2017 will receive a unique New Year’s dessert during lunch or dinner service.
The new desserts will be offered on board all Thai Airways international flights from Bangkok – with the exception of Middle East, Pakistan, Bangladesh and India routes.
Travellers in all classes will receive the new desserts, with separate offerings for each tier.
Royal First Class passengers will receive black forest cake with chocolate sauce. New York cheese cake will be served to Royal Silk Class passengers, meanwhile economy passengers will receive banana cake with caramel sauce.
